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Agro Based Livelihood Project Details

Providing access to processing units for increasing the value of turmeric plant, thereby improving the quality of life of turmeric farmers

Duration : 2020-2022 Location : Kushinagar, Uttar Pradesh
Supported By : CINI (An initiative of Tata Trusts)
Focus Area : Value addition in turmeric for improved livelihoods
Tag Words : Value addition, grinding, polishing


  • Key Objective
  • Increasing the value of the turmeric chain by provision of machines for processing of raw turmeric, thereby increasing the income of farmers
  • Reduction in time taken in boiling and drying
  • Development of Turmeric cluster in the proposed area and over time, motivating farmers to adopt organic farming practices
  • Training and capacity building of farmers on usage of improved services that increases the value of their produce.
    • Activities
    • Procurement of 20 tons raw turmeric from around 40 farmers in Kushinagar area for the first year. FPO- LBVPCL(Lord Buddha Vegetable Producer Company Limited took the responsibility of collecting these 20 tons from the farmers
    • These raw inputs were washed to remove dirt particles
    • Distillation unit and Solar Dryer of 1000 kg/batch capacity each were installed at the LBVPCL site. The turmeric plant undergone the primary processing (boiling and drying) at this site. 1 operator from LBVPCL looked after the primary processing
    • The end product of the primary processing is the dried turmeric, which is free of all impurities
    • The dried turmeric polished and grinded and packed

    • Outreach
    • For the first year, the project intended to reach 40 farmers growing turmeric in across 20 acres of land in Kushinagar District.
    • Training for each turmeric cultivator associated with the FPO.

    • Outputs
    • Increase in value of the turmeric from 12 ?/kg (raw turmeric) to around 110 ?/kg (powdered turmeric).
    • 44% increase in income of the farmer availing the processing units.

    • Impact
    • Increase in value of turmeric product of 40 turmeric cultivating farmers.
    • Development of the turmeric cluster linked with input and output marketing support.

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